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30 minute broccoli cheddar soup (better than panera!)

4.9

(94)

gimmedelicious.com
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Prep Time: 10 minutes

Cook Time: 20 minutes

Servings: 4

Cost: $8.78 /serving

Ingredients

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Instructions

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Step 1

Melt butter in a large dutch oven or pot over medium-high heat. Add the onion and cook 3-4 minutes or until softened and light gold. Add the garlic and saute for another minute.

Step 2

Add flour and whisk for 1-2 minutes or until the flour begins to turn golden in color. Pour in the chicken stock, broccoli florets, carrots, and seasoning. Bring to a boil then reduce heat to medium-low and simmer for 15 minutes or until the broccoli and carrots are cooked through.

Step 3

Stir in half & half and cheddar cheese and simmer for another minute. Taste and adjust seasoning if needed.

Step 4

Serve with toasted crusty bread or in a bread bowl if desired.

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