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Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 20 minutes
Total: 30 minutes
Servings: 6
Cost: $6.65 /serving
Author : Kathi & Rachel
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat oven to 400 degrees
Step 2
Add tomatoes, garlic, onion, red pepper to large sheeet pan.
Step 3
Sprinkle with olive oil, salt and pepper.
Step 4
Bake for 20-25 minutes until the tomatoes are soft and the veggies are starting to brown.
Step 5
Let cool slightly. Remove skins of tomatoes if you prefer a smoother sauce.
Step 6
Pour entire mixture into either a blender, or pot and use an immersion blender. Add basil and oregano.
Step 7
Blend until desired consistency. Taste for seasoning. More salt? More pepper?
Step 8
Cool completely and pour into freezer safe containers.