30 Minute Red Beans and Cauliflower Rice

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Prep Time: 15 minutes

Cook Time: 15 minutes

Total: 30 minutes

Servings: 4

30 Minute Red Beans and Cauliflower Rice

Ingredients

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Instructions

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Step 1

Heat a large pan over medium heat and add olive oil and onion.  Cook for 2 minutes and then add celery and green pepper.  Cook until vegetables are softened, 3-5 minutes.

Step 2

While vegetables are cooking, roughly chop cauliflower and throw it all into the food processor.  Process until rice like, 30 seconds-1 minute.

Step 3

Add the cauliflower rice, beans and seasonings to the pan, stir until combined, and cook until cauliflower is tender, 7-10 minutes.

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