Step 1

Grease 13 x 9 cake pan. Set aside.

Step 2

Preheat oven to 350.

Step 3

Combine cake mix, pie filling and eggs in a large bowl.

Step 4

Mix until well combined.

Step 5

Spread into to prepared pan.

Step 6

Bake 25 minutes or until toothpick inserted in center comes out clean.

Step 7

Allow to cool 15 minutes.

Step 8

Remove lid and foil liner from frosting.

Step 9

Heat frosting in microwave for 30 seconds and stir. Repeat until frosting is pourable.

Step 10

Pour over cake and refrigerate at least 15 minutes.

Step 11

Garnish with whipped cream and maraschino cherries if desired.