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40 healthy shrimp recipes | citrus shrimp and avocado salad

www.foodiecrush.com

Your Recipes

Prep Time: 15 minutes

Total: 15 minutes

Servings: 4

Author : Hayley

shrimp salad

Ingredients

Remove All · Remove Spices · Remove Staples

1 pound medium Pan-Seared Citrus Shrimp8 cups greens ((such as arugula, spinach, or spring mix))Fruity or lemon-flavored extra virgin olive oilJuice of 1/2 lemon or 1/2 orange1 avocado (, sliced or diced)1 shallot (, minced)4 ounces sliced almonds (, toasted)Kosher salt and freshly ground black pepper

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Instructions

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Step 1

Prepare the recipe for the Pan-Seared Citrus Shrimp, or gently warm the leftover shrimp. Or, if you prefer, serve the shrimp chilled.

Step 2

Toss the shrimp with the salad greens in a large bowl.

Step 3

Lightly drizzle with olive oil, and if desired, some of the sauce remaining from the shrimp with a generous squeeze of citrus, and toss lightly to coat.

Step 4

Add the avocado, shallots and sliced almonds and then season with kosher salt and freshly ground black pepper and serve.

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