Step 1

Add all ingredients to a small saucepan. Stir to incorporate, then bring to a boil and reduce to a simmer. Cover and simmer for 15 minutes until milk has been absorbed and quinoa is fluffy.

Step 2

Remove from heat, stir and cover again, allowing quinoa to sit for 5 minutes.

Step 3

Fluff with a fork prior to serving. Serve with your favorite dish!