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5-ingredient fudge

4.7

(21)

www.tasteofhome.com
Your Recipes

Prep Time: 10 minutes

Total: 10 minutes

Servings: 1.5

Ingredients

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Instructions

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Line a 9-in. square pan with foil; grease foil with 1-1/2 teaspoons butter., In a large microwave-safe bowl, melt chocolate chips and remaining butter, stirring after 1 minute and every 30 seconds thereafter. Stir in milk and vanilla. Spread into prepared pan. Refrigerate until firm., Using foil, lift fudge out of pan. Remove foil; cut fudge into 1-in. squares. Store in an airtight container in the refrigerator.