Step 1

Preheat oven to 325°F. Line an 8-inch square baking pan with parchment paper. Set aside.

Step 2

Add almonds, peanuts, cereal and salt to a large bowl. Stir until well mixed. Pour maple syrup over this mixture. Fold until well incorporated.

Step 3

Pour this mixture into the prepared baking pan. Using a rubber spatula, smooth into a tightly packed, even layer. Bake for 30-40 minutes (mine took 35 mins). Bars must bake thoroughly, or they won’t hold together when cooled.

Step 4

Allow to cool for 1 hour, or until completely cooled. Use a heatproof spatula to gently lift and loosen bars from parchment. Slice into 12 bars (6 rows by 2 columns). Enjoy! Storing instructions below.

Step 5

3 Ingredient Kind Bars Recipe – Almond Coconut

Step 6

Homemade Dark Chocolate Sea Salt KIND Nut Bars

Step 7

3 Ingredient No Bake Peanut Butter Granola Bars

Step 8

3 Ingredient Healthy Vegan Rice Crispy Treats