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5-ingredient peanut butter granola bars

4.9

(16)

therealfooddietitians.com

Your Recipes

Prep Time: 5 minutes

Cook Time: 14 minutes

Total: 19 minutes

Servings: 16

Author : The Real Food Dietitians

granola bars

Ingredients

Remove All · Remove Spices · Remove Staples

3 cups old-fashioned rolled oats (use verified gluten-free, if needed)3/4 cup natural peanut butter (substitute nut or seed butter for a peanut-free version)⅓ cup maple syrup (you can substitute honey)½ cup mini chocolate chips2 organic whole eggs (or use flax egg for vegan-friendly*)Optional add ins: walnuts, pecans, almond, chia seed, sunflower seeds, pumpkin seeds or dried fruit

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Instructions

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Step 1

Preheat oven to 350℉. In a large bowl, combine all ingredients and mix well.

Step 2

Transfer mixture to a greased 9 x 9 inch baking dish, firmly pressing mixture into pan in an even layer. Pro tip: for easy removal, line the pan with parchment. If desired, sprinkle additional chocolate chips over top, pressing them into the mixture.

Step 3

Bake for 14-17 minutes or until center is baked through. Start checking at 12 minutes as all ovens are different.

Step 4

Let cool completely before cut into 16 squares or 12-14 bars.

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