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5 minute bone broth gravy

5.0

(5)

www.raisinggenerationnourished.com
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Prep Time: 5 minutes

Cook Time: 5 minutes

Total: 10 minutes

Servings: 8

Cost: $1.51 /serving

Ingredients

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Instructions

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Step 1

Melt the butter in a sauce pan, add the flour, and stir with a whisk to combine.

Step 2

Add the bone broth and thyme and bring to a simmer stirring with your whisk occasionally until it thickens.

Step 3

Season salt and pepper to taste and serve. This will refrigerate and reheat stovetop well (up to 4 days in advance), or you can freeze it for months.

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