Name: 5-Minute Thai Peanut Sauce
Ingredients: 1/4 cup + 2 tbsp all-natural peanut butter; 1/4 cup water; 3 tbsp rice vinegar; 2 tbsp tamari; 2 tbsp maple syrup; 1 tbsp sesame oil; 1 clove garlic (, finely chopped); 1/4 tsp chili flakes

A simple 7-ingredient peanut sauce recipe that&#039;s creamy, bright, and loaded with peanut and umami flavour. Delicious tossed in a Thai Noodle Salad or stir fry, used as a dip, or tossed with baked tofu!

5-Minute Thai Peanut Sauce

+ 2 tbsp all-natural peanut butter

water

tbsp rice vinegar

tbsp tamari

maple syrup

tbsp sesame oil

garlic (, finely chopped)

tsp chili flakes

Prepare peanut sauce in a small bowl by whisking together peanut butter, water, rice vinegar, tamari, maple syrup, sesame oil, garlic and cayenne.

5-Minute Thai Peanut Sauce

Ingredients

Instructions

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