Step 1

Place flatbread or tortilla on a work surface.

Step 2

Optional: Soften cream cheese by microwaving for 10 seconds if hard.

Step 3

Add dried chives and onion to cream cheese and stir until uniform.

Step 4

Spread cream cheese mixture over flatbread to about ¼” from the edges.

Step 5

Arrange spinach evenly over the cheese, and layer with turkey, bell peppers and onion.

Step 6

Press down filling and roll up tightly.

Step 7

Place seam-side down, cut in half and serve.

Step 8

Optionally, slice cross-wise evenly into pinwheels.