6-Minute Vegan Broccoli & Cheese Blender Soup
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Prep Time: 1 minutes
Cook Time: 6 minutes
Total: 7 minutes
Servings: 4
Author : Nico
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Place all the ingredients, except the cheese, into the Optimum VAC2 Air Vacuum Blender, push the lid down firmly, press the soup preset button, then press the on/off button.
Step 2
Decant the soup into bowls, and stir in the vegan cheese, reserving a little for decoration.
Step 3
Leftovers can be stored in an airtight container in the fridge for up to five days, or in the freezer for up to three months.