Step 1

Make the vegan cheese ball around half a day before serving your Easter platter. Once it’s ready to serve, decorate the ball so it looks like a little bunny!

Step 2

Prepare the condiments by clicking on the vegan dips above.

Step 3

Wash and chop all of your fresh produce.

Step 4

Get a beautiful wooden board and start assembling your Easter platter!

Step 5

Start with the cheese ball and dips and arrange the veggies in a pretty pattern in the spaces between them.

Step 6

Add some vegan crackers, sticks or sliced baguette and serve!