Step 1

For caramel and banana gelato, place frozen banana in a food processor and whiz until very finely chopped. Add dulce de leche and, using a spatula to scrape side of bowl, whiz until completely smooth. Serve immediately or freeze until ready to use.

Step 2

For mixed berry gelato, place frozen berries in a food processor and whiz until very finely chopped. Add maple syrup and, using a spatula to scrape side of bowl, whiz until completely smooth. Serve immediately or freeze until ready to use.

Step 3

For the coconut-mango gelato, place frozen mango in a food processor and whiz until very finely chopped. Add coconut yoghurt and, using a spatula to scrape side of bowl, whiz until completely smooth. Serve immediately or freeze until ready to use.