Step 1

In a large mixing bowl, add eggs, oil, 7 up and mix until smooth.

Step 2

Add cake mix, lemon pudding mix and mix until just combined.

Step 3

Pour batter in a greased and floured bundt pan (10 inch pan).

Step 4

Bake at 325 degrees for 45-55 minutes or until an inserted toothpick in the center comes out clean.

Step 5

Let it cool down completely.

Step 6

While it's cooling, prepare glaze by mixing together powdered sugar, lemon juice and milk until smooth.

Step 7

Place cake on a dish or stand and drizzle glaze on top of cake. Enjoy!