A Bit Nutty Boston Brown Bread

Name: A Bit Nutty Boston Brown Bread
Prep time: 30 min
Cook time: 45 min
Total time: 1 min
Ingredients: 3 cups whole wheat flour; 1 cup all-purpose flour; 2-1/2 teaspoons baking soda; 1 teaspoon salt; 2-1/2 cups buttermilk; 1 cup molasses; 1 cup golden raisins; 3/4 cup chopped hazelnuts

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Prep Time: 30 minutes

Cook Time: 45 minutes

Total: 1 hours, 15 minutes

Servings: 7

Cost: $2.97 /serving

Author : Taste of Home

Ingredients

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Instructions

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In a large bowl, combine the flours, baking soda and salt. In a small bowl, whisk buttermilk and molasses. Stir into dry ingredients just until moistened. Fold in raisins and nuts. Transfer to 2 greased 8x4-in. loaf pans. , Bake at 350° for 45-50 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks.