A Fresh Fish Dinner: Grilled Branzino With Tomato GarnishTwo Words: Bochur BibAura Home: Everything You Love About Aura & Belle, And So Much MoreDo You Have a Bored Tween? A 12-year-old Shares 5 Things To DoOur Complete Guide to Pots. Part 1: Stainless SteelTime to Stock the Freezer with…This Cream of Chicken SoupWe’re Very Excited About ‘My Pesach Kitchen’ + The Famous Nut Torte!

Name: A Fresh Fish Dinner: Grilled Branzino With Tomato GarnishTwo Words: Bochur BibAura Home: Everything You Love About Aura & Belle, And So Much MoreDo You Have a Bored Tween? A 12-year-old Shares 5 Things To DoOur Complete Guide to Pots. Part 1: Stainless SteelTime to Stock the Freezer with…This Cream of Chicken SoupWe’re Very Excited About ‘My Pesach Kitchen’ + The Famous Nut Torte!
Ingredients: 4 branzino fillets; Salt and coarse black pepper, for sprinkling; Olive oil; Tomato Salsa:; 3 cups cherry tomatoes, quarterd; 4 garlic cloves, coarsely chopped; ¼ cup fresh cilantro (not packed), chopped; ¼ cup fresh parsley (not packed), chopped (you can use all parsley if you prefer); 2-3 tablespoons olive oil; Juice of 1 lemon; salt and pepper to taste

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A Fresh Fish Dinner: Grilled Branzino With Tomato GarnishTwo Words: Bochur BibAura Home: Everything You Love About Aura & Belle, And So Much MoreDo You Have a Bored Tween? A 12-year-old Shares 5 Things To DoOur Complete Guide to Pots. Part 1: Stainless SteelTime to Stock the Freezer with…This Cream of Chicken SoupWe’re Very Excited About ‘My Pesach Kitchen’ + The Famous Nut Torte!

Step 1

Preheat a grill or grill pan. Season the branzino with the olive oil, salt, pepper. Grill skin-side down until cooked through, about 4 to 6 minutes per fillet, depending upon size.

Step 2

Combine all tomato salsa ingredients. Serve over fish.

Ingredients

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