A Little Taste of Italy: Riso Al Forno (baked risotto)
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Prep Time: 5 minutes
Cook Time: 55 minutes
Total: 60 minutes
Servings: 6
Cost: $7.64 /serving
Author : Skinnymixers
Ingredients
Export 9 ingredients for grocery delivery
Instructions
This recipe is exclusive to A Little Taste of Italy - Buy now to receive the immediate eBook
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