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a plus fair corn dogs

4.5

(217)

www.allrecipes.com
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Prep Time: 15 minutes

Cook Time: 4 minutes

Total: 19 minutes

Servings: 20

Cost: $1.40 /serving

Ingredients

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Instructions

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Step 1

Heat oil in a deep fryer to 365 degrees F (185 degrees C).

Step 2

In a large bowl, stir together the flour, cornmeal, sugar, baking powder and salt. Stir in melted bacon drippings. Make a well in the center, and pour in the egg, buttermilk, and baking soda. Mix until everything is smooth and well blended.

Step 3

Pat the hot dogs dry with paper towels so that the batter will stick. Insert wooden sticks into the ends. Dip the hot dogs in the batter one at a time, shaking off the excess. Deep fry a few at a time in the hot oil until they are as brown as you like them. Drain on paper towels or serve on paper plates.