Try my new budgeting app Cheddar 🧀
Better than YNAB, Mint (RIP), or EveryDollar.
Want to see how much your house would make on AirBnb? Just enter an address-BNB Calcacar awak
4.6
(41)
Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Cook Time: 10 minutes
Total: 25 minutes
Servings: 4
Ingredients
Remove All · Remove Spices · Remove Staples
Export 12 ingredients for grocery delivery
Compare the highest earning crypto earning games on ForThePlayers.gg.
Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
Helping creators monetize
Show ad-free recipes at the top of any site
Step 1
Soak the tamarind pulp in water for 15 minutes. Squeeze and extract the juice and set aside.
Step 2
Blend the spice paste in a food processor and set aside.
Step 3
Heat up a wok and add oil. Stir-fry the spice paste until aromatic. Add tamarind juice and bring to boil. Add salt and sugar to taste.
Step 4
Add all vegetables into the wok and turn off the fire immediately. Add ground peanut, stir to mix well.
Step 5
Dish out, let cool and serve. Acar is best served overnight.
364 views