4.5
(448)
Your folders
Your folders

Export 11 ingredients for grocery delivery
Step 1
Preheat oven to 350 degrees F (175 C). Grease three 12 cup muffin pans, or line with paper muffin liners. Soak raisins in hot water for ten minutes to plump, then drain.
Step 2
In a large bowl, combine the flour, sugar, baking powder, baking soda, salt, nutmeg, cinnamon, and ground cloves. In a separate bowl, mix the eggs, pumpkin, and applesauce, until smooth. Add this mixture to the dry ingredients and stir thoroughly to make a smooth batter. Stir the raisins and walnuts into the batter. Spoon batter into the prepared muffin cups.
Step 3
Bake for 30 to 35 minutes in the preheated oven, or until a toothpick inserted into the center comes out clean.
Your folders

317 viewsskiptomylou.org
5.0
(25)
20 minutes
Your folders
88 viewsskiptomylou.org
Your folders

414 viewsskiptomylou.org
5.0
(25)
20 minutes
Your folders

390 viewscookingclassy.com
5.0
(108)
20 minutes
Your folders

580 viewsbbcgoodfood.com
15 minutes
Your folders

278 viewseverylastbite.com
5.0
(3)
25 minutes
Your folders

476 viewspeasandcrayons.com
4.8
(33)
15 minutes
Your folders

212 viewseatingonadime.com
4.8
(36)
20 minutes
Your folders

181 viewsprincesspinkygirl.com
4.7
(156)
18 minutes
Your folders

269 viewsstraightupfood.com
29 minutes
Your folders

422 viewsbettycrocker.com
5.0
(36)
Your folders

396 viewsloveandlemons.com
4.9
(9)
20 minutes
Your folders

195 viewsonceuponachef.com
5.0
(299)
35 minutes
Your folders

222 viewsplantbasedonabudget.com
5.0
(70)
25 minutes
Your folders

254 viewsfoodnetwork.com
4.0
(7)
10 minutes
Your folders

395 viewsprettysimplesweet.com
5.0
(76)
20 minutes
Your folders

115 viewspreppykitchen.com
5.0
(219)
20 minutes
Your folders
99 viewscooking.nytimes.com
4.0
(1.2k)
20 minutes
Your folders

295 viewsmyrecipes.com
4.0
(1)