African Peanut Sweet Potato Stew

Name: African Peanut Sweet Potato Stew
Prep time: 20 min
Cook time: 6 min
Total time: 6 min
Ingredients: 1 can (28 ounces) diced tomatoes, undrained; 1 cup fresh cilantro leaves; 1/2 cup chunky peanut butter; 3 garlic cloves, halved; 2 teaspoons ground cumin; 1 teaspoon salt; 1/2 teaspoon ground cinnamon; 1/4 teaspoon smoked paprika; 3 pounds sweet potatoes (about 6 medium), peeled and cut into 1-inch pieces; 1 can (15 ounces) chickpeas or garbanzo beans, rinsed and drained; 1 cup water; 8 cups chopped fresh kale; Chopped peanuts and additional cilantro leaves, optional

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Prep Time: 20 minutes

Cook Time: 6 hours

Total: 6 hours, 20 minutes

Servings: 5

Cost: $6.35 /serving

Author : Taste of Home

Place the first 8 ingredients in a food processor; process until pureed. Transfer to a 5-qt. slow cooker; stir in sweet potatoes, beans and water., Cook, covered, on low 6-8 hours or until potatoes are tender, adding kale during the last 30 minutes. If desired, top each serving with chopped peanuts and additional cilantro.