Air Fryer Asparagus Fries with Lemon Dijon Aioli

Step 1

Finely grate the parmesan cheese. If you can't finely grate it, throw it into a food processor and shred it into a fine powder. Add the parmesan cheese, panko, ground cayenne, and salt to a bowl and set aside. Add the eggs to a separate bowl and whisk until the yolk and white are combined.

Step 2

Dip each piece of asparagus in the egg, then in the panko and cheese mixture.

Step 3

Add to your air fryer in one layeru002du002dyou may have to cook the fries in more than one batch if you have a small air fryer. Air fry for 5 minutes at 350°F.

Step 4

While the asparagus fries are cooking, make the lemon dijon aioli. Add the aioli ingredients to a bowl and stir to combine.

Step 5

Serve the fries and aioli together as a side dish or appetizer and enjoy!