Your folders
Your folders
Export 8 ingredients for grocery delivery
Preheat air fryer to 375°. Grease six 6-oz. ramekins with 2 tablespoons butter. For topping, in a small bowl combine 2 tablespoons butter, peanuts, 3 tablespoons bacon and brown sugar; set aside., In a large bowl, beat muffin mix, buttermilk and eggs. Microwave peanut butter and remaining 2 tablespoons butter until melted; stir into batter. Fold in peanut butter chips and remaining 2/3 cup bacon. Pour into prepared ramekins; sprinkle with topping., Place ramekins on tray in air-fryer basket; cook until a toothpick inserted in center comes out clean, 10-15 minutes. Cool 5 minutes before removing from ramekins to a wire rack. Serve warm. If desired, drizzle with caramel ice cream topping.
Your folders
forktospoon.com
5.0
(4)
9 minutes
Your folders
forktospoon.com
Your folders
foodnetwork.com
15 minutes
Your folders
allwaysdelicious.com
5.0
(20)
8 minutes
Your folders
dessertsonadime.com
4.8
(43)
4 minutes
Your folders
dessertsonadime.com
Your folders
dailyyum.com
4.3
(3)
6 minutes
Your folders
mariasmixingbowl.com
4 minutes
Your folders
mariasmixingbowl.com
Your folders
tasteofhome.com
5 minutes
Your folders
tasteofhome.com
2.0
(3)
5 minutes
Your folders
airfryingfoodie.com
4.4
(52)
5 minutes
Your folders
delish.com
Your folders
everydayfamilycooking.com
5.0
(2)
16 minutes
Your folders
everydayfamilycooking.com
Your folders
healthiersteps.com
5.0
(1)
25 minutes
Your folders
bbcgoodfood.com
15 minutes
Your folders
apinchofhealthy.com
4.8
(52)
11 minutes
Your folders
lifemadesweeter.com
15 minutes