Step 1

Preheat the Air Fryer to 400 degrees Fahrenheit.

Step 2

Place the bacon slices in the basket of the air fryer in a single layer. (It's ok if the bacon overlaps a little)

Step 3

Close the basket door and cook at 400 degrees Fahrenheit (205 degrees Celcius) for 10 minutes.

Step 4

Check the bacon after 10 minutes for crispiness. If you would like the bacon to be crispier, add another minute or two of cook time.

Step 5

Remove to a plate and blot with paper towels to soak up any excess grease before serving.