5.0
(27)
Your folders
Your folders

Export 5 ingredients for grocery delivery
Step 1
In a medium bowl, combine the syrup, melted butter (if using), cinnamon and tapioca starch. Mix well.
Step 2
Wash your apples, remove any stickers and slice each apple into 8 wedges/segments, removing the seeds/core. Place the sliced apple wedges into the bowl and mix well to evenly coat.
Step 3
Place half a cup of water at the bottom of your air fryer, below the basket. Then place the coated apples inside the basket in an even layer. Air fry at 380 degrees F for 12-15 minutes, until the apples are fork tender. Mix every 5 minutes or so. Serve warm.
Your folders

154 viewshellospoonful.com
Your folders

290 viewscookitrealgood.com
4.5
(149)
15 minutes
Your folders

204 viewsforktospoon.com
4.5
(28)
20 minutes
Your folders

74 viewscleanfoodcrush.com
Your folders

108 viewsnourishedbynic.com
5.0
(1)
15 minutes
Your folders

194 viewsfoodtasticmom.com
5.0
(11)
15 minutes
Your folders
260 viewscleanplatemama.com
5.0
(17)
12 minutes
Your folders
176 viewsfoodtalkdaily.com
12 minutes
Your folders

148 viewsmyairfryerkitchen.com
12 minutes
Your folders
47 viewsmyairfryerkitchen.com
Your folders

142 viewshealthfulblondie.com
5.0
(176)
12 minutes
Your folders
30 viewslemonsandzest.com
Your folders

176 viewsallrecipes.com
20 minutes
Your folders
216 viewsthecountrycook.net
5.0
(1)
12 minutes
Your folders
56 viewsthecountrycook.net
Your folders

221 viewstastyairfryerrecipes.com
4.5
(17)
20 minutes
Your folders

614 viewssallysbakingaddiction.com
4.9
(140)
45 minutes
Your folders

279 viewssimplyrecipes.com
5.0
(117)
35 minutes
Your folders

344 viewscooking.nytimes.com
4.0
(742)