Step 1

Wash and dry the potatoes.

Step 2

Put the oil in a bowl and rub it on the potatoes.

Step 3

Spinkle salt over the potatoes.

Step 4

Put the potatoes in an air fryer basket, leaving space around them for air to circulate.

Step 5

Cook at 400 F for 30 minutes, turning over after 15 minutes.

Step 6

Test for the potatoes doneness by seeing if a fork goes into them easily. Or check the temperature with an instant read thermometer. They are done if they are at about 205 F.

Step 7

Put them back in for another 10 minutes if necessary.