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Export 5 ingredients for grocery delivery
Step 1
Preheat your air fryer to 400°F. Scrub the potatoes, and pierce each several times with a fork.
Step 2
In a small bowl, stir together the butter, garlic, salt and pepper until well combined. Rub the potatoes all over with the butter mixture to coat. Wrap each potato tightly in a piece of aluminum foil.
Step 3
Arrange the wrapped potatoes in a single layer on the tray in the air-fryer basket. Cook until potatoes are fork-tender, 35 to 45 minutes, rotating potatoes halfway through cook time. Unwrap and top as desired.
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