Step 1

Rub the washed potatoes with the oil and place them in the Air Fryer basket.

Step 2

Sprinkle sea salt on all sides.

Step 3

Cook in the Air Fryer on 400°F (205°C) for approximately 40 to 50 minutes, flipping half-way through. Cook time will vary depending on the diamter of the potatoes. Check to see if they are fork tender by piercing them with a fork in the thickest part of the potato.

Step 4

Remove from the air fryer and slice it down the center, lengthwise to within 1/2 inch of each end. Squeeze open the potato and sprinkle with salt and pepper to taste. Top with butter and add other toppings as desired.