5.0
(1)
Your folders
Your folders

Export 2 ingredients for grocery delivery
Step 1
Slice beets and toss. Peel and slice each beet into 8 pieces. In a mixing bowl, toss the beets, oil, salt, and pepper together.
Step 2
Air fry the beets. Transfer the beets to the basket of an air fryer. Depending on the size of your air fryer, you may need to work in batches as you want a single layer. Set the temperature to 390°F (200°C) and cook for 18 to 20 minutes, or until fork tender.
Step 3
Ready to serve. Remove the beets from the air fryer and serve with the garlic aioli sauce.
Your folders

248 viewsrecipesfromapantry.com
5.0
(1)
18 minutes
Your folders

68 viewseverydayfamilycooking.com
5.0
(1)
14 minutes
Your folders

1141 viewscrumbtopbaking.com
5.0
(6)
20 minutes
Your folders
238 viewsthekitchn.com
Your folders

195 viewseatingwell.com
5.0
(1)
Your folders

59 viewsevergreenkitchen.ca
5.0
(1)
40 minutes
Your folders

220 viewssustainablecooks.com
5.0
(2)
15 minutes
Your folders

233 viewstasteofhome.com
45 minutes
Your folders

504 viewssustainablecooks.com
11 minutes
Your folders

339 viewsairfryereats.com
5.0
(2)
16 minutes
Your folders

441 viewsfeelgoodfoodie.net
5.0
(2.5k)
8 minutes
Your folders

365 viewsberrymaple.com
4.8
(4)
7 minutes
Your folders

310 viewstheslowroasteditalian.com
5 minutes
Your folders

396 viewsupstateramblings.com
4.5
(40)
7 minutes
Your folders

562 viewstherecipecritic.com
5.0
(6)
8 minutes
Your folders

471 viewstemeculablogs.com
8 minutes
Your folders

357 viewsskinnytaste.com
4.7
(53)
30 minutes
Your folders

320 viewsdelish.com
Your folders

548 viewsjz-eats.com
5.0
(2)
8 minutes