Air Fryer Biscuits (Canned + Refrigerated)

Step 1

Remove the refrigerated biscuits from the can. Place the biscuits in the air fryer. (parchment or oiling the basket is optional).

Step 2

Air Fry biscuits at 330F/165C for 9-10 minutes. Flip the biscuits over, half way through the cook time. (Be sure to check the biscuits in the last few minutes to see if you need to adjust the cook time.)

Step 3

Carefully remove the biscuits and serve with jam or gravy. Enjoy!