Air Fryer Bread Pudding
www.thecountrycook.net
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Prep Time: 10 minutes
Cook Time: 14 minutes
Total: 24 minutes
Servings: 4
Cost: $6.95 /serving
Author : Brandie @ The Country Cook
Ingredients
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Instructions
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Step 1
Whisk the vanilla almond milk, brown sugar, melted butter, and egg together in a large mixing bowl.
Step 2
Add the bread cubes, chopped walnuts, and milk chocolate chips to the bowl.
Step 3
Pour your liquid mixture over your bread and stir, let sit for about 5 minutes.
Step 4
Prepare the air fryer by preheating it to 330 degrees Fahrenheit and spray 4 (4 ounce) ramekins with cooking spray.
Step 5
Spoon the bread mixture into the ramekins and bake in the air fryer for 12-14 minutes or until the top is golden brown and an inserted toothpick comes out clean.
Step 6
Plate and serve warm.