Step 1

Peel, rinse, and then cut the potatoes into 1 inch cubes, about the size of dice.

Step 2

Next, using a mixing bowl, toss the cubed potatoes in olive oil and then the seasonings, until they are well coated.

Step 3

Place the seasoned potatoes in the air fryer basket, and air fry at 400 degrees F for 20 minutes, shaking the basket halfway through the cooking time.

Step 4

The potatoes should be golden brown and crispy when done.

Step 5

Serve while hot.