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Step 1
Preheat the air fryer to 400 degrees for 3-5 minutes.
Step 2
In a medium-size mixing bowl, toss together the butternut squash, oil, and salt until combined.
Step 3
Add the squash to the air fryer roasting pan or basket and spread out into an even layer.
Step 4
Air fry the squash for 18-20 minutes, shaking the basket or tray every 5 minutes, or until the squash is cooked through and caramelizing/browning to your preferred degree of doneness.
Step 5
Serve hot!