5.0
(18)
Your folders
Your folders

Export 6 ingredients for grocery delivery
Step 1
Cut cabbage: Use a sharp knife to cut 4 (1-inch/2.5cm thick) wedges of cabbage. (Keep any extra cabbage for another use). Spread the cabbage wedges in a single layer in an air fryer basket (see note 2).
Step 2
Mix seasonings: In a small bowl, mix together olive oil, whole grain mustard, apple cider vinegar, garlic powder, smoked paprika, salt and pepper.
Step 3
Brush cabbage: Brush the seasoning mix onto both sides of the cabbage wedges.
Step 4
Bake and serve: Bake cabbage in an air fryer (no need to preheat) at 375°F (190°C) until crisp on the edges and tender in the middle, 8 to 10 minutes (time varies by air fryer). Serve hot (see note 3).
Your folders

175 viewsmyairfryerkitchen.com
22 minutes
Your folders
68 viewsmyairfryerkitchen.com
Your folders

280 viewstemeculablogs.com
5.0
(1)
8 minutes
Your folders

235 viewsrecipethis.com
5.0
(1)
6 minutes
Your folders

313 viewsseekinggoodeats.com
4.9
(16)
22 minutes
Your folders

116 viewsmyquietkitchen.com
5.0
(1)
10 minutes
Your folders

700 viewssweetandsavorymeals.com
5.0
(4)
10 minutes
Your folders

295 viewstastyairfryerrecipes.com
4.4
(161)
8 minutes
Your folders

269 viewsdailyyum.com
4.6
(11)
6 minutes
Your folders

197 viewsairfried.com
4.6
(5)
10 minutes
Your folders

349 viewsbudgetdelicious.com
1.0
(1)
14 minutes
Your folders

169 viewsrunningtothekitchen.com
4.8
(27)
20 minutes
Your folders

193 viewseatingwell.com
Your folders

199 viewslittlebitrecipes.com
5.0
(85)
12 minutes
Your folders

505 viewssustainablecooks.com
11 minutes
Your folders

340 viewsairfryereats.com
5.0
(2)
16 minutes
Your folders

443 viewsfeelgoodfoodie.net
5.0
(2.5k)
8 minutes
Your folders

369 viewsberrymaple.com
4.8
(4)
7 minutes
Your folders

319 viewstheslowroasteditalian.com
5 minutes