Air Fryer Canned Potatoes

Step 1

Drain and rinse 650 g New potatoes under cold water.

Step 2

Put the potatoes into a large bowl and add 1 tbsp Olive oil and 2 tbsp Italian seasoning.

Step 3

Toss well to ensure all the potatoes are coated.

Step 4

Put into the air fryer and cook at 190°C/375°F for 12 minutes, shaking halfway through.

Step 5

Serve topped with grated Parmesan and chopped herbs (optional).