Step 1

Heat air fryer to 390°F/200°C.

Step 2

If carrots have been washed, dry them thoroughly using a clean kitchen towel, then toss in the olive oil with the salt.

Step 3

Place carrots into the air fryer basket. For oven-style air fryers, arrange the carrots on the tray with as much space as possible between them.

Step 4

Cook for 13 minutes (give or take a few minutes), shaking 2-3 times. For oven-style air fryers, rotate the trays and give the carrots a stir. Carrots are ready when they are golden and a fork inserts into them easily.

Step 5

Sprinkle the carrots with salt soon after removing from the air fryer (taste to decide if you want more!), garnish with parsley, and enjoy.