Air Fryer Carrots (Three Ways)

Name: Air Fryer Carrots (Three Ways)
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 4 cups sliced carrots (1/4-inch thick), washed and patted dry; 2 tablespoons extra virgin olive oil; 1/2 teaspoon garlic powder; 1/2 teaspoon dried basil; 1/2 teaspoon dried oregano; 1/2 teaspoon dried parsley; 1/2 teaspoon kosher salt; 1/4 teaspoon ground black pepper; 1 tablespoon coconut sugar; 1/2 tablespoon maple syrup; 1/4 teaspoon kosher salt; 1/8 teaspoon crushed red pepper flakes; 1 teaspoon ground cumin; 1 teaspoon smoked paprika; 1/2 teaspoon kosher salt; 1/8 teaspoon cayenne pepper; 1/8 teaspoon ground black pepper

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Prep Time: 5 minutes

Cook Time: 20 minutes

Total: 25 minutes

Servings: 4

Cost: $15.37 /serving

Author : Leanne

air fried carrots

Step 1

Add the sliced carrots to a large bowl and evenly coat with oil. Add your choice of seasonings and toss to coat.

Step 2

Place carrots in the air fryer basket and air fry on 400F for 18-20 minutes, or until fork tender. Shake or stir the carrots after about 10 minutes. Serve immediately.