Step 1

Cut the cauliflower into florets, around 1½” in length.

Step 2

In a large mixing bowl, combine the flour, salt, pepper, paprika, garlic powder, and onion powder. Whisk until well combined. Add the milk and whisk again until there are no lumps in the batter.

Step 3

Toss the cauliflower florets in the batter and place on a baking sheet or plate until all of the cauliflower pieces have been prepped.

Step 4

Spay the air fryer basket with a light coat of olive oil and add the cauliflower pieces.

Step 5

Cook at 380 F for 10 to 12 minutes or until the cauliflower is easily pierced with a fork.

Step 6

While the cauliflower is cooking, add the BBQ (or hot sauce) along with the melted butter to a large mixing bowl. Whisk to combine.

Step 7

Remove the cauliflower from the air fryer basket and add to the large mixing bowl with the sauce. Toss until all of the cauliflower has been well coated.

Step 8

Serve immediately.