Step 1

Start by rolling out your dough; I use a cutting board since it’s level.

Step 2

Then place one tablespoon of filling in the center of the dough.

Step 3

As you roll them up, place them in your air fryer basket or tray. ( I greased my tray with olive oil so that they wouldn’t stick)

Step 4

Set the temperature to 320 degrees F for 5 minutes. After they come out of the air fryer, if you want to place the icing on them, let them cool slightly (about 5 minutes)

Step 5

I mixed some icing and spread them on; I used powdered sugar and milk. Just mix about 1/2 cup powdered sugar with 1 a tablespoon of milk, mix until it’s the right consistency (think glue)

Step 6

Plate, serve and enjoy!