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Recipe Saved
Prep Time: 10 minutes
Cook Time: 12 minutes
Total: 22 minutes
Servings: 6
Author : Kemi
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Pat the chicken dry with a paper towel then cut it into bite-size that is about an inch.
Step 2
Add the cut chicken into a bowl then add the seasoning. Mix till well combined and chicken evenly coated in seasoning.If you have time, put the chicken in the fridge to marinate for a few hours
Step 3
Set the air fryer to a temperature of 190C/380F then air fry the chicken chunks for 10-12 minutes or till cooked.
Step 4
Bring out of the air fryer, then serve the chicken.
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