Air Fryer Chicken Breasts

Name: Air Fryer Chicken Breasts
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 2-3 chicken breasts; 1 tbsp olive oil; 1 tsp garlic powder; 1/2 tsp smoked paprika

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Prep Time: 5 minutes

Cook Time: 20 minutes

Total: 25 minutes

Servings: 2

Author : Stephanie

air fryer

Ingredients

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2-3 chicken breasts1 tbsp olive oil1 tsp garlic powder1/2 tsp smoked paprika

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Instructions

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Step 1

In a bowl, toss the chicken breasts with oil, garlic powder, paprika, and salt and pepper to taste.

Step 2

Place the breasts, without overlapping, rounded side down and air fry per the temperatures and times below, flipping halfway, or until the the internal temperature reaches 165°F or until the juices run clear. For boneless chicken breasts (skinless or skin on): 12-15 mins @ 400°FFor bone in chicken breasts (skinless or skin on): 25-28 mins @ 400°FFor frozen boneless chicken breasts (skinless or skin on): 25-30 mins @ 360°F (All times dependent on size)

Step 3

Remove from the air fryer immediately and let rest for 2 minutes before enjoying.