Step 1

Season the chicken tenders with salt and pepper.

Step 2

Whisk the eggs in a shallow dish.

Step 3

In a separate shallow dish, combine the panko breadcrumbs and parmesan cheese.

Step 4

Dip each chicken tender in the egg mixture and coat in the breadcrumbs.

Step 5

Place the chicken tenders in the air fryer.*

Step 6

Cook at 400 degrees for 8 minutes, flipping the tenders halfway through.

Step 7

Check that the internal temperature of the tenders is at least 165 degrees before serving.