Air Fryer Chicken Tenders
5.0
(10)
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Prep Time: 20 minutes
Cook Time: 11 minutes
Total: 61 minutes
Servings: 4
Author : Holly Nilsson
Ingredients
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Instructions
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Step 1
Marinate chicken tenders in buttermilk at least 30 minutes or up to 4 hours.
Step 2
Combine flour, cornstarch, seasonings and salt & pepper to taste in a bowl. Whisk egg with 1 tablespoon water in a separate bowl and combine seasoned breadcrumbs and cornflakes in a 3rd bowl.
Step 3
Remove chicken tenders from the buttermilk allowing any excess to drip off. Pat dry with paper towel.
Step 4
Dredge chicken in the flour mixture to lightly coat it. Dip in egg and finally dip into the bread crumb mixture.
Step 5
Spray chicken with cooking spray.
Step 6
Preheat air fryer to 390°F. Add chicken tenders to the air fryer in a single layer and cook 11 minutes.