Step 1

Coat chicken on all sides with olive oil.

Step 2

Sprinkle all over with the salt, pepper, and garlic powder.

Step 3

Arrange chicken thighs in a single non-overlapping layer in the air fryer basket, rounded-side-down**. Put the basket into the air fryer.

Step 4

Set air fryer to 400°F. Cook for 10 minutes.

Step 5

Flip chicken and cook until 165°F. on an instant read thermometer, about 5-7 more minutes.

Step 6

Remove from basket and let rest at least 2 minutes before serving.