Air Fryer Chicken Thighs

Name: Air Fryer Chicken Thighs
Prep time: 5 min
Cook time: 22 min
Total time: 27 min
Ingredients: 6 chicken thighs (bone in, skin on); 2 tablespoons olive oil; 2 tablespoons fresh parsley (chopped, garnish); 1 teaspoon garlic powder; 1 teaspoon Italian seasoning; 1 teaspoon paprika; ½ teaspoon salt and pepper (each); ¼ teaspoon cayenne pepper (optional)

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www.thegayglobetrotter.com

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Prep Time: 5 minutes

Cook Time: 22 minutes

Total: 27 minutes

Servings: 4

Cost: $9.77 /serving

Author : Bailey

Ingredients

Remove All · Remove Spices · Remove Staples

6 chicken thighs (bone in, skin on)2 tablespoons olive oil2 tablespoons fresh parsley (chopped, garnish)1 teaspoon garlic powder1 teaspoon Italian seasoning1 teaspoon paprika½ teaspoon salt and pepper (each)¼ teaspoon cayenne pepper (optional)

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Instructions

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Step 1

Preheat air fryer to 380°F for 5 minutes.

Step 2

Pat chicken thighs dry with paper towel. Brush with olive oil.

Step 3

Combine spice rub ingredients in a small bowl. Coat chicken thighs.

Step 4

Place chicken thighs skin side down into preheated air fryer basket. Air fry for 12 minutes. Flip chicken thighs, and cook an additional 10 minutes or until internal temperature reaches 165°F.

Step 5

Rest for 5 minutes before serving, garnished with parsley.