Step 1

In a large bowl whisk together the olive oil, lemon juice, lemon zest, lemon pepper, garlic powder, onion powder, and salt.

Step 2

Add the chicken thighs and massage the seasoning into the entire thigh to coat.

Step 3

Preheat the air fryer to 375 degrees. Place chicken in the air fryer with the skin-side on the bottom, and cook for 15 minutes.

Step 4

Flip the chicken and cook for an additional 8-12 minutes or until the internal temperature reaches 165 degrees and the skin is brown and crispy.

Step 5

Take out of the air fryer and serve!