Step 1

Pat your chicken wings dry and place into a medium sized bowl.

Step 2

Whisk together the celery salt, garlic powder, black pepper and baking powder.

Step 3

Sprinkle the seasoning over the wings, tossing them in the bowl to cover them evenly with the spices.

Step 4

Turn your air fryer on to 350 °F. Preheat if yours is the type that needs to preheat.

Step 5

Place the wings into the air fryer basket, making sure that they are not touching and have circulation space.

Step 6

Cook at 350 °F for 10 minutes. Open the basket and shake at the 5 minute mark.

Step 7

Turn your air fryer up to 400 °F (or higher if your model allows it.) Cook the wings for 5-10 minutes, or more on this hotter temperature to crisp the outside. Cook until the wings reach your desired crispiness, shaking every 5 minutes.

Step 8

Remove and serve hot.