Air Fryer Chicken Wings With Cornstarch, Flour or Baking Powder

Name: Air Fryer Chicken Wings With Cornstarch, Flour or Baking Powder
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 kg chicken wings; 1 teaspoon minced black pepper; 3 minced garlic gloves; 2 tablespoons olive oil or cooking spray; 1 cup flour or cornstarch; 2 tablespoons apple vinegar

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Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 2

Cost: $20.38 /serving

Author : Yan

air fried air fryer chicken wings

Air Fryer Chicken Wings With Cornstarch, Flour or Baking Powder

Ingredients

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Instructions

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Step 1

Wash the chicken wings thoroughly. Place them in a large bowl.

Step 2

Put the chicken wings in a bowl and season them with black pepper, garlic, salt, and optionally vinegar to absorb the seasonings.

Step 3

Coat the chicken wings with flour or cornstarch, remove the excess flour, and then spray them with oil.

Step 4

Later, place the chicken wings into the air fryer basket at 400ºF (204ºC) for 20 minutes. Don't stuff the basket, just put one layer, flipping them over halfway through. Prepare batches if necessary.

Step 5

Serve with a sauce of your choice! Add French fries or salad to complete the meal.